Menu:

Merlot Poached Pears/Goat Cheese/Candied Pecans

Prosciutto Wrapped Shrimp/Teriyaki Honey

Sous Vide N.Y. Strip Steak/Reverse Seared/Pan Sauce

Mini Mixed Berry Galette/Smoked Turbinado Sugar

Wine is Served Throughout Your Class

 

Chef Matthew May has chosen new recipes to tantalize your taste buds! Your participation in any menu preparation, cooking, plating or serving is highly encouraged. *Maximun 10 people per dining event

"Dinner at the Chef's Table" Saturday October 3rd @ The Cosmopolitan #1213

$75.00Price

    © 2013-2020  Matthew May L.L.C.

    MatthewMay.org

    Matthew May's Teaching Kitchen

    Dinner at the Chef's Table Virginia Beach

    Cooking Class at The Cosmopolitan

    Made-to-order Charcuterie Boards

    Matthew May's Handcrafted Sea Salts

    matthewmay.org@gmail.com  |  757-407-1785

    Virginia Beach, VA