Menu:

Pan Seared Diver Scallops/Lemon Brown Butter

Parmesan Roasted Brussels Sprouts/Cracked Black Pepper

Lemon Herb Sous Vide Chicken Breast/Reverse Seared

Pumpkin Creme Brulee

Wine is Served Throughout Your Class

 

Chef Matthew May has chosen new recipes to tantalize your taste buds! Your participation in any menu preparation, cooking, plating or serving is highly encouraged. *Maximun 10 people per dining event

"Dinner at the Chef's Table" Saturday November 21st @ The Cosmopolitan #

$75.00Price

    © 2013-2020  Matthew May L.L.C.

    MatthewMay.org

    Matthew May's Teaching Kitchen

    Dinner at the Chef's Table Virginia Beach

    Cooking Class at The Cosmopolitan

    Made-to-order Charcuterie Boards

    Matthew May's Handcrafted Sea Salts

    matthewmay.org@gmail.com  |  757-407-1785

    Virginia Beach, VA