© 2019  Matthew May L.L.C.


Matthew May's Teaching Kitchen

Dinner at the Chef's Table Virginia Beach

Matthew May's Handcrafted Sea Salts

matthewmay.org@gmail.com  |  757-407-1785

Virginia Beach, VA


Baked Brie Crisps with Fresh Berry Jam

Salt Block-Seared Asparagus

Citrus Butter-Poached Diver Scallops

Sea Salt-Crusted Cast Iron-Seared New York Strip Steak Pan Sauce

Orange Creme Brulee


Chef Matthew May has chosen new recipes to tantalize your taste buds! He will teach, cook and serve four delicious courses while you have a front row seat to his personal kitchen! Your participation in any menu preparation, cooking, plating and/or serving is highly encouraged.  This is an interactive cooking class.  *Maximun 12 people per dining event

"Dinner at the Chef's Table" Saturday October 12th @ The Cosmopolitan #12