100% all-natural Himalayan coarse pink sea salt, cayenne pepper, Habanero pepper, chili powder, crushed red pepper, vinegar, garlic, onion, raw sugar and love. The perfect salt to add a little heat to meat, poultry, pork and seafood dishes. Use as a finishing salt on chocolate desserts and other sweet treats!

Hot Pink 8 oz.

  • Mellow and earthy. Use as a finishing salt on baked fish, pork, sushi, and chocolate. Use your imagination.

© 2013-2020  Matthew May L.L.C.


Matthew May's Teaching Kitchen

Dinner at the Chef's Table Virginia Beach

Cooking Class at The Cosmopolitan

Made-to-order Charcuterie Boards

Matthew May's Handcrafted Sea Salts

matthewmay.org@gmail.com  |  757-407-1785

Virginia Beach, VA