© 2013-2020  Matthew May L.L.C.

MatthewMay.org

Matthew May's Teaching Kitchen

Dinner at the Chef's Table Virginia Beach

Matthew May's Handcrafted Sea Salts

matthewmay.org@gmail.com  |  757-407-1785

Virginia Beach, VA

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Menu:

Herb Cheese-Stuffed Mushrooms

salt Block-Roasted Asparagus

Spicy Bourbon & Brown Sugar Shrimp

Sous-Videw NY Strip Steak (reverse-seared)

Vanilla Bean Creme Brulee

 

Chef Matthew May has chosen new recipes to tantalize your taste buds! This is an interactive cooking class.  *Maximun 12 people per dining event

"Sous-Vide Cooking at the Chef's Table" April 18th at The Cosmopolitan #

$75.00Price