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Matthew's philosophy of cooking is simple:

Cook with a happy heart, with a pure spirit, and with the best intention.  Your food will feel it, your guests will feel it, and the universe will feel it.

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What's New

-Chef Matthew is now offering small fresh pasta making group workshops on select Saturday nights

-Chef Matthew's most popular private class is the "Private Bourbon Class for Two!" This intimate class is all about the bourbon, as it is used in the recipes of each course.  

-Team building is important for today's businesses at it creates a positive and more productive workforce.  Reach out to Chef Matthew today to coordinate your fun team building experience in his Teaching Kitchen!

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